Please register now so you are approved to bid when auction starts.
It is now possible to bid at this auction.
It is no longer possible to bid at this auction.
You are now approved to bid at this auction.
You have successfully registered for this auction, pending approval to bid. Please check your email for further information.
Please contact the auctioneer for more information.
We are always adding new lots, use search to find similar items.
To be sure to win, come back before the lot closes or increase your maximum bid.
For a chance of winning, increase your maximum bid.
Another bidder has already bid this amount. For a chance of winning, increase your maximum bid.
Congratulations!
You are the winning bidder on this lot.
Unfortunately you have missed out on this lot.
Please refresh your page to see current lot status.
Please contact customer services for more help.
Your bid has been declined by the auctioneer, please contact customer services for more information.
Please check your email account for more details.
We are always adding new lots, use search to find similar items.
To be sure to win, come back before the lot closes or increase your maximum bid.
For a chance of winning, increase your maximum bid.
Another bidder has already bid this amount. For a chance of winning, increase your maximum bid.
Congratulations!
You are the winning bidder on this lot.
Unfortunately you have missed out on this lot.
Please refresh your page to see current lot status.
Please contact customer services for more help.
Your bid has been declined by the auctioneer, please contact customer services for more information.
Please check your email account for more details.
Bids do not include VAT, buyer's premium or delivery.
Clicking the confirm button is legally binding obligation to buy and pay for the lot should your bid be successful.
We are always adding new lots, use search to find similar items.
To be sure to win, come back before the lot closes or increase your maximum bid.
For a chance of winning, increase your maximum bid.
Another bidder has already bid this amount. For a chance of winning, increase your maximum bid.
Congratulations!
You are the winning bidder on this lot.
Unfortunately you have missed out on this lot.
Please refresh your page to see current lot status.
Please contact customer services for more help.
Your bid has been declined by the auctioneer, please contact customer services for more information.
Please check your email account for more details.
We have noticed that your maximum bid is higher or equal to the buy it now price for this lot.
Would you like to discard your maximum bid and proceed with the buy it now option?
WINE AND FOOD - ANDRÉ SIMON Wine and Food. A Gastronomical Quarterly, edited by André L. Simon [et al], issues 1-132 in 33 volumes, illustrations in the text from 1963 onwards, advertisements throughout (latterly in colour), near uniform red half morocco, original wrappers bound in, some spines faded, 8vo, Spring 1934 to Winter 1966 (33) Footnotes: A continuous run of Wine and Food from the its inception in Spring 1934 to the issue for Winter 1966, from the estate of one of its contributors. The Wine and Food Society, later the International Wine & Food Society, was founded by André Simon in 1933 in order to 'bring together and serve all who believe that a right understanding of good food and wine is an essential part of personal contentment and health' (IWFS website). It was the world's first and at the time only association of gastronomic enthusiasts not associated with the wine and food trade. The society's quarterly journal, Wine and Food, played an enormous part in helping to transform the study of gastronomy, with articles and features on restaurants and hotels, 'the history of wine and food, book reviews, vintage notes, memorable meals, etc. by most of the then prominent wine and food writers' (James Gabler, Wine into words: a history and bibliography of wine books in the English language, 1985). Elizabeth David was amongst the contributors. Provenance: Professor John Fuller (d.2001), author, Director of the Scottish Hotel School at the University of Strathclyde and Head of the Department of Catering Management at Oxford Polytechnic, bookplate in each volume; and thence by descent to the present owner. John Fuller contributed numerous articles to Wine and Food in the post war period. One collection of his books went to Melbourne University in the late 1970s, and a second fine collection of 7,000 books and manuscripts went to be housed in the building named after him at Oxford Brookes University. Lot to be sold without reserve. This lot is subject to the following lot symbols: • • Zero rated for VAT, no VAT will be added to the Hammer Price or the Buyer's Premium. For further information on this lot please visit Bonhams.com For further information about this lot please visit the lot listing
|
Auction currency
|
GBP |
Buyers' Obligations
ALL BIDDERS MUST AGREE THAT THEY HAVE READ AND UNDERSTOOD BONHAMS' CONDITIONS OF SALE AND AGREE TO BE BOUND BY THEM, AND AGREE TO PAY THE BUYER'S PREMIUM AND ANY OTHER CHARGES MENTIONED IN THE NOTICE TO BIDDERS. THIS AFFECTS THE BIDDERS LEGAL RIGHTS.
If you have any complaints or questions about the Conditions of Sale, please contact your nearest customer services team.
Buyers' Premium and Charges
For all Sales categories, buyer's premium excluding Cars, Motorbikes, Wine, Whisky and Coin & Medal sales, will be as follows:
Buyer's Premium Rates
27.5% on the first £10,000 of the hammer price;
25% of the hammer price of amounts in excess of £10,000 up to and including £450,000;
20% of the hammer price of amounts in excess of £450,000 up to and including £4,500,000;
and 14.5% of the hammer price of any amounts in excess of £4,500,000.
VAT at the current rate of 20% will be added to the Buyer's Premium and charges excluding Artists Resale Right.
A 3rd party bidding platform fee of 4% + VAT of the Hammer Price for Buyers using the following bidding platforms will be added to the invoices of successful Buyers – Invaluable; Live Auctioneers; The Saleroom; Lot-tissimo.
Payment Notices
For payment information please refer to the sale catalog.
Shipping Notices
For 5 information and estimates on domestic and international shipping as well as export licences please contact Bonhams Shipping Department.